Each $125 ticket includes admission to one night's event, including cocktails, food, wine pairings, swag bag and a one-year subscription to Cincinnati Magazine. It's the ultimate Cincinnati dining experience. Savor Cincinnati truly has become a can't miss experience for food and wine lovers alike. In addition to Chef Vanessa, other participating chefs include Chef David from Wildweed Pasta, Brad Bernstein from Red Feather… and MORE! Several local charities will also benefit each evening of the series including Freestore Foodbank, Make a Wish of Ohio, Kentucky & Indiana, Grant Us Hope and HER Cincinnati. During Savor, chef duos collaborate to craft one-night-only menus for an intimate and extraordinary 'chef's table' experience only available these four consecutive evenings only, November 8-11. This fall edition of the Savor series is being held at a NEW location – Hard Rock Casino Cincinnati! And Vanessa Miller from 21C is here with Cecilia Rose from Cincinnati Magazine to give us a preview of what we can expect. Cincinnati Magazine's luxury dining series, Savor Cincinnati, returns this November with a fresh take on the elaborate culinary experience in celebration of the event's 5th anniversary year.
